Mix of a batch of your favorite pancake batter. Preheat your skillet and add the oil or butter you usually use. Fill a turkey baster with batter. Use the baster to draw a few hearts in the oil. Let them cook until firm and slightly brown on the underside. Pour batter into each heart until it overflows a little. Complete cooking as normal. This should leave you with pancakes with a nice heart design on one side.
Notes:
- A turkey baster is what I first came up with and had on hand. Any icing technique should also work.
- You could also use your shape after it firms up as the mold and get actual heart-shaped pancakes, but that is a bit more tricky to pour in just the right amount. This is easier and looks at least as good in my opinion.
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